Golden Moon Milk | Relax : Restore

Inspired by the traditional Ayurvedic ritual of golden milk—also known as haldi doodh—this grounding blend is a modern take on an ancient wellness drink. Traditionally made with turmeric and spices, golden milk has long been used to support balance, nourishment, and a sense of calm throughout the body and mind.

Infused with relaxing herbs like Ashwagandha, Reishi, and Blue Lotus—plants known in various herbal traditions for their role in promoting emotional ease and inner stillness.* Warming spices like Cardamom, Lavender, and Vanilla add digestive comfort, making this blend a dreamy addition to your evening ritual.

Key Botanicals:

• Turmeric Root : used in Ayurvedic rituals for balance and nourishment, naturally containing curcumin and prebiotic fiber
• Reishi : a calming adaptogen supporting emotional resilience and grounding energy
• Ashwagandha : a restorative Ayurvedic herb, traditionally used to support the body’s natural stress response and inner stability
• Blue lotus : a sacred flower long used in ancient traditions to promote calm, meditative clarity, and gentle relaxation
• Vanilla : a soothing and aromatic, bringing comfort and warmth to herbal blends
• Cardamom : a classic Ayurvedic spice supporting digestive ease
• Lavender : cherished for its gentle aroma, supporting tranquility
• Black Pepper: added in traditional golden milk recipes to harmonize with Turmeric and support overall absorption

Key Benefits : Balance, Nourishment, Calm, Emotional Ease, Inner Stillness

Suggested use : 5 gms in warm vegan milk or water.  Could be used in smoothies, cakes & more magical recipes. 

200 gms | 40 servings